Brake Fluid

Chemical Properties: Thin ;
ArticleState: Pseudo Article

Oil: Synthetic Oil ;
Specification: ISO 4925? CLASS 3/4 ;
Specification: FMVSS 116 DOT 4 ;
Specification: FMVSS 116 DOT 3 ;
Specification: SAE J 1703 ;
Manufacturer Release: SAE J 1704 ;
Specification: ISO 4925, CLASS 3/4 ;
ArticleState: Pseudo Article ;
Technical Information: high boiling point, safe braking. complete brake system protection. no leakage or fluid losses.

Contents [ml]: 500 ml ;
Specification: FMVSS 116 DOT 3 ;
Specification: FMVSS 116 DOT 4 ;
Specification: ISO 4925 Class 6 ;
Specification: SAE J 1703 ;
Specification: SAE J 1704 ;
Oil - manufacturer recommendation: Audi 50114(TL766-Z) ;
Oil - manufacturer recommendation: BMW QV 34 1 ;
Oil - manufacturer recommendation: GM Europe GMW 3356 ;
Oil - manufacturer recommendation: VW 501 14 (TL 766-Z) ;
for components see parts list: ;
ArticleState: Pseudo Article

Quality: Synthetic ;
Specification: SAE-J 1703 ;
Specification: SAE-J 1704 ;
Specification: FMVSS 116 DOT4 ;
Specification: ISO 4925 Classe 4 ;
Specification: JIS K2233 Classe 4 ;
Capacity [Litre]: 1 l ;
ArticleState: Normal

Specification: DOT4 ;
Chemical Properties: Synthetic ;
Capacity [Litre]: 0.45 l ;
Dry Boiling Point [°C]: 245 ºC ;
Packing Type: Bottle ;
Weight [kg]: 0.55 kg ;
ArticleState: No longer supplied by manufacturer

Specification: DOT4 ;
Chemical Properties: Synthetic ;
Capacity [Litre]: 0.5 l ;
Dry Boiling Point [°C]: 245 ºC ;
Packing Type: Bottle ;
Weight [kg]: 0.59 kg ;
ArticleState: Normal

Specification: DOT4 ;
Chemical Properties: Synthetic ;
Capacity [Litre]: 1 l ;
Dry Boiling Point [°C]: 245 ºC ;
Packing Type: Bottle ;
Weight [kg]: 1.15 kg ;
ArticleState: Normal

Oil: Synthetic Oil ;
Specification: DOT 4 / DOT 3 ;
Specification: ISO 4925 ;
Specification: FMVSS 116 DOT 4 ;
Specification: FMVSS 116 DOT 3 ;
Specification: SAE J 1703 ;
Manufacturer Release: SAE J 1704 ;
ArticleState: Pseudo Article ;
Technical Information: high boiling point, safe braking. complete brake system protection. no leakage or fluid losses.